Come join us for a contemporary, whimsical tasting menu, paired with tea infusions.Our Ingredients are croftered and foraged from our gardens, local forests, ‘Fynbos’, from our near-by mountain slopes and coast line.
A celebration of true South African hospitality, as world-travelled Chef Nicky Gibbs, opens up her home for a very intimate, relaxed lunch experience. This is where your ‘Organic Culinary Journey’ starts, from seedling stage, straight from Our Organic Gardens, on sight. Together we create interesting combinations, with local and seasonal availability.
Crofter’s Kitchen, located in Crofter’s Valley, Noordhoek, which boasts panoramic views from Chapmans Peak to Kommetjie, and is on the world-renowned Cape Point Route. Surrounded by an open spans of beautiful sky, mountains, ocean, awesome architecture and a productive, flourishing, natural Fynbos garden, which all lends to a relaxed atmosphere. With a limited, maximum of 14 guests, seated around a communal, gourmet, dining table, in the hub of Nicky’s kitchen, where guests can enjoy an exceptional lunch, as well as creating new or rekindling old friendships.
Costs: R795: Five Course Menu paired with Garden Tea Infusions. Please bring your own wine – We suggest Rose’ for perfect pairing Children: R250: 12 years – We are flexible with suggestions and favourites
Booking Times: Open Monday to Friday / Sittings: 12h30/13h30/14h30 Bookings Essential: 24 hours’ Notice with payment in full, for a secure booking + 15% Service Fee